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Sweet Sushi


This past weekend was the husband's 30th birthday!  I wanted to do something special for his little shindig we had with some family and friends.  Danny hearts sushi with a capital heart.  I came across this little find on pinterest for rice crispy sushi and I knew I had to try it out.  (Awesome thing about pinterest, so many great ideas.  Sad thing about pinterest, I can't claim any creativity when I use those ideas.)  Anyway, to create the rice crispy treat sushi, I made normal rice crispy treats and then used Swedish fish, fruit roll-ups and gummy worms for the roll centers.  I learned they don't make green fruit roll-ups anymore.  I thought purple should be my next choice since the seaweed on sushi is usually blackish, but I couldn't find any of that either.  I ended up using the flavor "tropical tie-dye" which was all the flavors mixed together.  I thought it turned out cute and more importantly Danny was quite pleased with them.

In other news, a new nephew joined our family yesterday!  That makes 10 nephews on my side of the family and no nieces, crazy.  But I love my little nephews, they make every family gathering exciting.  Congrats to M and JR!!

Comments

  1. Congrats on the new nephew. That really is incredible--no granddaughters for your parents--yet.

    ReplyDelete

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